Cabernet goes well with beef, lamb and goose. It also does well with brie, cheddar cheese and chocolate
About the Varietal:
Cabernet is the king of wines. Full flavored, full bodied, full tannins. Cabernet is for people who like big wines. California Cabernets are the biggest and boldest, French Cabernets (Often from Bordeaux) tend to be more mellow and subtle.
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Viña Errázuriz Cabernet Sauvignon Aconcagua Valley Don Maximiano Special Reserve 2003