The Ca’Vittoria farm is situated in one of the best wine-making areas of the Conegliano hills, in the heart of the Conegliano Valdobbiadene D.O.C.G. Prosecco Superiore production area. The production of this wine there has been passed down with great wisdom and passion for decades, and for us it has become a strong foundation and tie to the region. In our vineyards, thanks to a careful clonal selection of cultivated vines, an ideal microclimate and well-structured soil, we are able to produce high quality grapes, which we turn into wine with passion, to fill up our glasses with the fruits of our tradition. Our production philosophy is aimed at the continuous updating of wine-making methods and is combined with a considerable experience and sensitivity matured in over twenty years of passion for Prosecco.