2005 Sterling Albert Winery Sonoma Cabernet Sauvignon (Was 26.99) Sonoma, California
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Product Notes: Deep red and purple color with berry fruit aromas of black currant and dark chocolate. Ripe flavors of cherries and blackberries with smooth tannins and a fine chalky dryness. Hints of mocha and toast on the finish.
Aged in American, French and Hungarian barrels.
BRONZE MEDAL WINNER San Francisco Chronicle Wine Competition
Bronze Medal 2007 North of the Gate Wine Competition
About Estate: Sonoma Cabernet Sauvignon comes from Sonoma County in Northern California where there is one hundred and fifty years of wine making history. Sonoma County is known for its excellence in creating some of the best Cabernet Sauvignon Wines in the world. A lesser known statistic is that Sonoma red wines win more awards than Napa reds.
Food Pairing: This Cabernet Sauvignon can be enjoyed with a wide variety of foods including filet mignon, blue cheese and creamy pasta dishes. Sonoma reds wines, and in particular Sonoma Cabernet Sauvignon wines win more awards than their chief rival, Napa Valley Wines, and given the high quality of many of wineries in the Napa Valley that really says a lot.
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Robert Parker's The Wine Advocate
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Connoisseurs' Guide
Wine Enthusiast
The Wine News
