| 2005 Rex Hill Vineyards Pinot Noir Maresh Willametty Valley 6 Pack|
87 Rating, 2005 Rex Hill Vineyards Pinot Noir Maresh Willametty Valley ,"Intense and concentrated, with a laser beam of pink grapefruit, tangy nectarine, quince, lemon grass and mineral flavors, with the acidity keeping the flavors fresh and lively. Drink now through 2006"
Pinot Noir is one of the most versatile wines to pair with food. It goes great with all types of meat including poultry and seafood. Pinot Noir will also pair wondefully with sweet, spicy, and umami (protein, savory) foods.
Pinot Noir traditionally grows in the cool Burgundy region of France. Many attempts have been made to grow this grape elsewhere--with mixed results. In some regions of California, Oregon and Washington, this grape flourishes, and produces wines of great complexity and smoothness.
2 lbs. Brussel sprouts, sliced about 1/4 inch thick
1/4 lb. Pancetta, diced
1 Tbs. olive oil
1 shallot, finely diced
salt and pepper
1/2 cup chicken stock
2 Tbsp. Italian parsley, finely ch