| 2008 Frog’s Leap Cabernet Sauvignon (limited) 750ml 12pack Napa Valley, California |
Product Notes: Once again, the Frog's Leap Cabernet highlights a soft texture, ripe fruit and a deep connection to the vineyard- and delivers it all with an alcohol level below 14%. Aromas of currant and blackberry combine with a warm spice tone right out of the glass. Flavors of dried black fruits pick up on the palate with added, subtle touches of cedar, leather and a hint of black olive. The wine's resolved tannins and integrated oak allow for a mouth-feel that is soft yet lean with a long finish that is carried by the bright, natural acid of the fruit.
|
|
 About Estate:
Pan-Seared Filet Mignon with Cabernet Sauce Add french fries, glazed carrots, and a salad of romaine wedges with blue cheese dressing. End with cheesecake and raspberries. INGRED
|
|
 Food Pairing: In a classic food and wine pairings: Cabernet Sauvignon and steak au poivre-- Cabernet sauvignon and black truffle risotto--Cabernet Sauvignon and good company/
|
|
 Recipe: Frog’s Leap Cabernet Sauvignon - wineglobe.com
|
|
|