| Balvenie Doublewood Single Malt (12 Years)|
90-95 points Wine Enthusiast
*Superb/Highly Recommended* First nosing exposes dry scents of walnuts, grass and dark toffee. Entry is malty and vanilla—extract bittersweet; midpalate is silky, creamy, Sherry sweet, pruny and black raisin-like. Ends on a dark chocolate note that's chewy, medium-sweet and satisfying. (11/ 2008)
The Balvenie DoubleWood Single Malt Scotch Whisky is a 12 year old single malt which gains its distinctive character from being matured in two woods. During its period of maturation The Balvenie DoubleWood is transferred from a traditional oak whisky cask to a first fill Spanish oak sherry cask. Each stage lends different qualities to the resulting single malt - the traditional casks, having previously held bourbon, soften and add character, whilst the sherry wood brings depth and fullness of flavour.
In 2001 The Balvenie DoubleWood has won a Gold Medal in both the International Wine & Spirit Competition and the International Spirits Challenge.
Nose ~ Sweet fruit and oloroso sherry notes, layered with honey and vanilla.
Taste ~ A smooth and mellow single malt of beautifully combined flavours - nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry - with a long and warming finish.
Single malt Scotch: a delight usually refrained from until after dinner. Most popular pairing: the cigar
Single malt whisky is a whisky which is distilled at a single distillery, and which is made completely from a single type of malted grain, traditionally barley, (although there are also single malt rye whiskies). Most single malt whiskies are distilled using a pot still. Single malts are produced all over the world, but the best known single malts come from Scotland, Ireland and Japan.