| Absolut Mandrin Vodka 750 ml Sweden |
Product Notes: Absolut Mandrin starts with Absolut's famous vodka. It is then infused with mandarin orange flavor resulting in a clean, crisp citrus flavor.
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 About Estate: Vodka is one of the world's most popular distilled beverages. It is a liquid containing water, ethanol purified by distillation from a fermented substance such as grain or molasses, and an insignificant amount of other substances: impurities and possibly flavorings. Except for various types of flavorings, vodka is a colorless liquid.
Vodka usually has an alcohol content of 35% to 50% by volume. The classic Russian and Polish vodka is 40% (USA 80 proof). This can be attributed to the Russian standards for vodka production introduced in 1894 by Alexander III from research undertaken by the Russian chemist Dmitri Mendeleev. According to the Vodka Museum in Moscow, Mendeleev found the perfect percentage to be 38. However, since spirits in his time were taxed on their strength, the percentage was rounded up to 40 to simplify the tax computation. At strengths less than this, vodka drunk neat (not mixed with other liquids) can taste "watery": above this strength, the taste of vodka can have more "burn". Some governments set a minimum alcohol content for a spirit to be called "vodka". For example, the European Union sets a minimum of 37.5% alcohol by volume.[1]
Although vodka is traditionally drunk neat in Eastern European and Scandinavian countries of the "vodka belt", its popularity elsewhere owes much to its usefulness in cocktails and other mixed drinks, such as the Bloody Mary, the Screwdriver, the vodka tonic, and the vodka martini.
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 Food Pairing: Grilled & Chilled Tiger Shrimp with Marinated Olive Tomato Calamari Salad with Black & Green Olive Oils & Chiffonade Basil Featuring Rosemary's
Fresh Blend of Vegetables, Herbs & Spices.
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 Recipe: Bloody Mary
1 1/2 OZ Vodka 3 OZ Tomato Juice 1 Dash Lemon Juice 1/2 TSP Worcestershire Sauce
2 - 3 Drops Tabasco« Sauce 1 Lime Wedge
Shake all ingredients (except lime wedge) with ice and strain into an old-fashioned glass over ice cubes. Add salt and pepper to taste. Add the wedge of lime and serve.
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