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Johnnie Walker Red Label Scotch Whisky 750 ml
 Johnnie Walker Red Label Scotch Whisky 750 ml
Highland, Scotland
Our Price: $28.99

Availability: Usually ships the same business day if ordered before 3 PST


Item #: 10260

Product Notes:
Johnnie Walker Red Label, with its distinctive and exuberant flavour was created to be drunk in a tall glass - a favourite choice for celebrating every day. It was originally known as Extra Special Old Highland Whisky, and was introduced as Red Label÷ in 1909 to suit a new generation of whisky drinkers.

Now this adventurous blend can be found in more than 200 countries. It∆s always been a drink that captures a truly international spirit, and as it has proved over the decades, it is the world∆s favourite whisky.

Johnnie Walkerę Red Label The world∆s best selling whisky is still going strong. Red Label ÷ is a powerful combination of spicy, smoky malts, such as Talisker÷, and lingering, lighter grains. Its robust qualities are what make it so good for drinking long.

The global success of Red Label ÷ is just one reason why it is now considered to be the classic taste of blended Scotch whisky.

About Estate:
The heritage of Johnnie Walker whiskies dates to 1820 when John Walker opened a small shop in Kilmarnock in Scotland and began selling Scotch Whisky. John Walker made a name for himself by mastering the art of blending single malt whiskies from distilleries all across Scotland to create a very high quality whisky, much better than each of the single malt whisky.

Recipe:
Hot Spiced Apple Champagne Punch Recipe
3 Tbsp pumpkin pie spice
1 Tbsp grated orange zest
12 oz frozen apple juice concentrate, thawed
4 bottles white wine
1 bottle Champagne, chilled

For Ice Ring
8oz pineapple chunks
1 orange, sliced into rounds
4oz maraschino cherries, drained

This definitely makes enough for a large party!
Put the pumpkin pie spice, orange zest and apple juice into a pan. Bring to a boil. Simmer for 10 minutes, then remove from heat.
In a large container, mix juice and white wine, and chill overnight. At this same time, make an ice ring out of the fruits, and freeze overnight.
Strain the liquid, and put into a punch bowl. Add in the Champagne. Top with fruit ice ring.


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